Research and Development processes on which kind of field crops and vegetables

ISP has a wide range of vegetables and field crop seeds to offer for different customers across the globe. It is one of the leading seed producers in hybrid vegetable of okra tomato hot pepper bottle gourd, bitter gourd, sponge gourd, ridge gourd, cucumber, watermelon, cauliflower ,cabbage, coriander, beans, Marigold, capsicum eggplant. ISP has developed hybrids in Maize, bajra, Mustard, Paddy and SSG.

R&D methods company are doing

Hybridization method ,sweetening test method using bricks meter in tomato and watermelon and several other tests conducted by ISP will provide useful information to the Breeders as well as the farmers. Highest precautions are taken while conducting tests at the facility in his research documentation analyzing and improvising are the procedures followed by the R&D Department.

R&D stations and field stations (locations with maps) - ISP research and development facilities in Bangalore at Rajan kunte is spread over 10 acres of land

Every year, our scientists breed thousands of new seed varieties and investigate over 100,00 new compounds.

Agricultural Resilience: Developing seeds that can withstand various environmental stresses, such as drought, pests, and diseases.
Yield Improvement: Enhancing crop yields to ensure food security and meet the demands of a growing population.
Nutritional Enhancement: Producing crops with improved nutritional profiles to combat malnutrition.
Specialized Traits: Developing seeds with specific traits, such as faster growth cycles, resistance to certain herbicides, or adaptation to specific climates.

Innovation is driven by the passion of farmers.

Your research plays a vital role in supporting farmers by providing them with the tools and innovations they need to ensure successful crop growth year after year. This is achieved through the development of advanced crop protection products and the enhancement of seed varieties

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